Vegan squalane, a non-comedogenic (it won't clog pores) oil derived from olives, helps retain moisture and protect the skin barrier from moisture loss. It balances the skin's natural oil production while improving skin elasticity and texture. Coconut, rich in fatty acids, amino acids, electrolytes and vitamins, is highly hydrating and softens the skin, while its anti-inflammatory properties soothe the skin. Maca is a root vegetable that grows in the high mountains of the Andes in Peru and Bolivia and has been a staple in the diet and medicine of indigenous peoples for thousands of years, and was even used as currency during the heyday of the Inca Empire. It is a rich source of antioxidants, which are important for protecting the skin from free radical damage that increases the signs of aging, keeping the skin looking youthful and radiant for longer and helping with stretch marks. The high content of various amino acids, minerals and vitamins provide the skin with nutrients that nourish it and improve the elasticity and appearance of the skin, while the anti-inflammatory properties help reduce inflammation and protect the skin. Maca may also help regulate sebum production, the oily substance the body produces to keep the skin moist. Acne can be caused by an overproduction of sebum, as it can clog pores and lead to inflammation.
Fragrance: A soft, creamy scent of coconut and vanilla
Skin feeling: Hydrated, soft, nourished
Texture: Rich, velvety, white cream
Dosage: As needed
Application: Massage the cream generously into the body, especially in the areas that need a firming and moisturizing effect.
